12227 Jefferson Ave
12401 JEFFERSON AVE
12274 Jefferson Ave
12300 Jefferson Ave Ste 606
12080 Jefferson Ave
12229 Jefferson Ave
Roasted Beet Salad
arugula lettuce, candied ginger, goat cheese, citrus thyme vinaigrette
$8.00 |
Market Tomato Salad
mozzarella cheese, thai basil, soy - truffle dressing
$7.00 |
Calamari Salad
corn battered, hydro bib lettuce, radicchio lettuce, ginger vinaigrette
$10.00 |
Crispy Chicken Salad
romaine hearts, napa cabbage, ginger-miso dressing
$8.00 |
Egg Drop Soup
a simple and complex chicken soup with an egg mixture finish with sticky rice
$4.00 | |
$7.00 |
5 Spice Butternut Squash Soup
a light cream base soup with drunken raisin and spice essence
$5.00 |
Crispy Shrimp
spicy mayo, shave jalapeño, micro cilantro
$9.00 |
Maryland Crab Cake
fresh maryland crabmeat with a light cream sauce, ikura
$10.00 |
Steamed Edamame
japanese shelled beans, hawaiian sea salt with sesame oil or fiery thai finger chilies
$4.00 |
Peking Style Chicken Wings
double cooked wings with a choice of maple-hoisin glazed, teriyaki sesame, sweet-chili jalapeño sauce (ma-ploy)
$8.00 |
Wild Mushrooms Bao Bun
a chinese steam bun with sauté mushrooms, pickled shallots
$4.00 |
Smoked Pork Belly Bao Bun
a chinese steam bun with wood smoked pork belly napa cabbage slaw
$6.00 |
Mr. Mei's Wok Calamari
stir-fry calamari with chinese bacon, thai chilies, celery
$8.00 |
Veggie Egg Rolls
hand-rolled with napa cabbage, seasoned veggies, serve with apricotmustard sauce
2-Piece |
$5.00 |
4-Piece |
$9.00 |
sashimi 3 pc sliced raw & nigiri 2 pc raw on top of rice
Ika
squid
$6.00 |
Ikura
salmon roe
$6.00 |
Tamago
sweet egg
$6.00 |
Toro
fatty tuna
Market Price |
Unagi Eel
eel
$6.00 |
Tobiko
flying fish roe
$6.00 |
Maguro
big eye tuna
$6.00 |
Sake
fresh salmon
$6.00 |
Sake
smoked salmon
$6.00 |
Suzuki
sea bass
$6.00 |
Masago
smelt roe
$6.00 |
Tai
red snapper
Tako
octopus
$6.00 |
Ama Ebi
sweet shrimp
$9.00 |
Ebi
shrimp
$5.00 |
Hotate
diver scallop
$8.00 |
Alaskan
salmon, avocado, cucumber
$7.00 |
Jefferson Avenue
shrimp tempura, crab, cream cheese, scallions
$12.00 |
Warwick
shrimp tempura, avocado, cucumber
$10.00 |
Virginia
tuna, salmon, avocado, cucumber
$10.00 |
Dragon
unagi, avocado, cucumber
$9.00 |
Dynamite
mixed seafood, cucumber
$11.00 |
Kamikaze
tuna, spicy tuna, crab, avocado, cucumber
$12.00 |
Philadelphia
smoked salmon, avocado, cream cheese, cucumber
$7.00 |
Spicy Salmon
spicy salmon, cucumber
$7.00 |
Spicy Tuna
spicy tuna, cucumber
$6.00 |
Unagi
eel, cucumber
$7.00 |
California
crab, masago, avocado, cucumber
$6.00 |
Veggie
lettuce, avocado, (pickled radish) oshinko, cucumber
$6.00 |
Sakura Nigiri
4 piece nigiri & spicy salmon roll
$15.00 |
Tokyo Sushi
8 piece nigiri & spicy tuna roll
$18.00 |
Yuki's Sashimi
4 tuna, 3 yellowtail and 3 salmon
$17.00 |
Niju-Ichi "21" Sashimi
assorted 21 piece sashimi
$24.00 |
Osaka Sushi & Sashimi
17 piece sashimi & 4 piece nigiri
$24.00 |
Chirachi
mixed bite sized sashimi on a bed of rice
$21.00 |
Chef Yoshio's Omakase
chef choice of sashimi, nigiri, and rolls
$44.00 |
East Coast Oysters
each |
$1.85 |
West Coast Oysters
each |
$2.95 |
1/2 Dozen Oysters East & West
champagne -yuzu mignonette cocktail sauce
$14.00 |
Alaskan King Crab Legs
1/4 |
$13.00 |
1/2 |
$24.00 |
Shrimp Cocktail
steamed shrimp thyme, garlic, cote bouillon, served with cocktail sauce
$8.00 |
Chef 'S Raw Bar Platter
maine lobster, king crab, oysters, shrimp, mussels
$46.00 |
Chinese Sausage Fried Rice
minced ginger and garlic, sunny side up egg, black vinegar
$11.00 |
Vegetable Fried Rice
steamed rice, mixed vegetables, pea shoots
$8.00 |
Crab Fried Rice
steamed rice, eggs, lump crabmeat, chinese chive
$12.00 |
Korean Beef Fried Rice
kimchi, bulgogi beef, pickled carrots
$12.00 |
Shrimp Pad Thai
gulf shrimp, thin sliced egg, thai chili
$14.00 |
Singapore Style Noodle
rice vermicelli, curry powder, bean sprouts
$15.00 |
Vegetable Lo Mein
sautéed wheat flour noodle with mixed vegetables
$8.00 |
Ippin Mono Dragon Fish
head-on whole branzino serve with crispy shallots & thai chili sauce
$23.00 |
Prince Edward Island Mussels
fingerling potatoes, chinese sausage, coconut curry broth
$15.00 |
Wild Caught Salmon
sauteed asian vegetables, micro basil & cherry tomato
$18.00 |
Black Spice Crusted Tuna Tataki
seared & sliced sushi grade ahi tuna, bok choy, soy foam
$21.00 |
Japanese Fried Chicken
farm raised chicken, honey soy-caramel, spicy country biscuit
$46.00 |
Beef Short Ribs
12 hour-braised beef, drunken noodles & citrus panko
$23.00 |
Ribeye Steak
16oz cut, sweet potato fries, mustard-ketchup
$25.00 |
Chef 'S Kobe Beef Sliders
3 housemade burgers, brioche bun, toragashi fries, and american white cheddar
$12.00 |
Ippin Mono Wok Chicken
stir - fried cubes of chicken breast with sweet and spicy sauce, cashews, mixed vegetables
$18.00 |
all sides - $5 unless otherwise stated
Togarashi French Fries
French Fries with Sea Salt
Sweet Potato Fries
Tempura Onion Rings
White Rice
$1.50 |
Organic Brown Rice
$1.50 |
$6. for children under 10. all served with a drink and a motts applesauce
Veggie Bowl
steamed snap peas, carrots, and broccoli serve on top of steamed rice
Chicken Fingers
fried breast strips served with french fries or sweet potato fries
Kids Pizza
shredded mozzarella, pizza sauce
Buttered Noodles
steamed rice noodles with butter and grated parmesan cheese
Chicken Fried Rice
stir - fry cube of chicken breast with sweet and spicy sauce, cashews, mixed vegetables
Vegetable Egg Roll
Pork Belly Bao Bun
Mushroom Bao Bun
Market Tomato Salad
Philadelphia Roll
smoked salmon, avocado, cream cheese, cucumber
California Roll
crab, masago, avocado, cucumber
Veggie Roll
lettuce, avocado, (pickled radish) oshinko, cucumber
Spicy Salmon Roll
spicy salmon, cucumber
Spicy Tuna
roll spicy tuna, cucumber
Roasted Beet Salad
Egg Drop Soup
Butternut Squash Soup
Vegetable Rice
Steamed Sweet and Sour Broccoli
Vegetable Lo Mein
Mr. Lee Wok Calamari
Kobe Beef Slider
Curry Mussels
Ippin Mono Wok Chicken
Grilled Salmon 4 Oz